Location: High Wycombe Salary: £27.5k - 35k per year + Incl Bonus
Sector: Hospitality Specialism:
Type: Permanent Contact: David Boal

Kitchen & Restaurant General Manager 

Premium & Award Winning Traditional Food Brand

Hazlemere - High Wycombe 

Due to an internal promotion, we are seeking a hands on Restaurant or Kitchen Manager for one of the fastest growing super fresh traditional British quick service hot food retailers in the UK. This opportunity will see you joining a company that constantly invest in you and care about retaining and rewarding hard working, passionate and committed people.

This is a fantastic long term career move for perhaps an experienced manager within Pubs, Quick Service Restaurant or  Kitchen Manager with fast paced - high service food operations experience which could be traditional restaurant or other fresh cooked food environments. 

You will be a forward thinking, fast paced, hands on inspirational leader with a huge passion for always delivering a high quality fresh meal and ensuring happy customers and staff 

This company is growing by being truly PASSIONATE about customer service, their sustainable ethically sourced traditional well loved menu and of course as a family owned business, their people!

They know and love the traditional food industry they operate in and look to provide their customers with the best quality products and outstanding customer experience. They are a brand that delivers a consistently high service and need a great Unit Manager to join them to actively maximise all service and product quality and grow a long term career with the group

You will provide 'by example' l hands on eadership at every level and you will be responsible for the smooth management of your store by maintaining company procedures and standards.

Your role will see you...

  • Leading by example from the front and motivating your team
  • Being hands on and involved in all food prep and cooking of fantastic fresh sustainable product 
  • Take charge of cooking your quality consistent menu
  • Ensuring food is on hand and available at all times
  • Ensure a 'wow' level of customer service
  • Develop and motivate your team 
  • Have full control of food and labour costs
  • Drive sales and maximise profits
  • Maximise all business opportunities
  • Manage and improve all controllable costs

What's in it for you?

Working for a traditional honest,expanding family private business that truly promotes your work/life balance 

A market leading salary at £27,500 basic and with bonus you will be earning an average of £35,000 + 

Oh meals on shift, your birthday off, family fun days, pension and life assurance, discounted gym membership, fantastic annual leave and on-going career development!

Apply now

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