Location: Warrington Salary: £20k - 22k per year
Sector: Hospitality Specialism:
Type: Permanent Contact: Jake Payne

Chef De Partie

20k - 22k

Fresh food

Full time

You will be working very closely with the Sous Chef and Head Chef to learn how to maintain smooth running of the kitchen; you will be trained and taught how to cook and work across all sections in the kitchen.

This is ideal for Chef De Partie who is looking for a fresh food environment in a well-established pub group who is still expanding. This role will allow for a Jr Sous Chef to progress to Sous chef or Head

The ideal Chef De Partie will be looking to learn and progress.