|Location: Manchester||Salary: £20k - 21k per year + Meals on Duty|
|Sector: Hospitality||Type: Permanent|
|Contact: Kyle Walkden-Blythe||Published: 4 days ago|
A fantasitc restaurant in Chorlton are looking to secure their brigade with the addition of a Jnr Sous Chef, an all fresh produce and strong trade site this is a positon for a chef who wants to grow and develop in their own career!
We are looking for a talented and energetic Junior Sous Chef to join our team in Chorlton!
An independent Restaurant with huge focus on fresh produce and high quality food.
We only work with fresh ingredients, curing, fermenting, pickling and making everything in house.
This is a creative and dynamic role at a foodie neighbourhood Restaurant
T: 0161 457 0060
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